is a collaborative cidery based in Uppsala,
fermenting 100% juice from Swedish apples.
Because bare minimums are for big cider.
Our first release.
Super fruity on the nose, like putting your face in a bowl full of grapes and peaches; acid forward on the palate with balanced sweetness and a light tingle of bubbles.
You can’t buy the sunset, yet, but this might tide you over.
Apples:
Reuterdahls på Österlen in Kivik
Yeast: Lager
Sweetness: Semi-Dry.
250ml. 7% vol.
Availability:
-On-trade NOW via Flaivy
-Systembolaget in 2026
Brent used to make cider (Seattle Cider, Sly Clyde).
Then he became a cider consultant (Brown Hat Consulting).
But he missed making cider.
Brent came to Uppsala for a Masters in Entrepreneurship, wrote his thesis on Swedish cider, and got a lot of ideas.
One of those ideas was Small Cider, a collaborative cidery.
Working with different partners we make cider our way from Swedish apples— showing consumers that cider can be much, much more than the alcopops sold in Systembolaget.
Did you know:
To be called cider in Sweden, a drink only needs to contain 15% fruit juice?
Juice boxes contain more than that.
Contact us
Are you a restaurant, café, or bar looking to place an order?
Are you a consumer with questions or issues?
Are you a distributor or importer looking to carry our cider?
Are you a fellow producer looking to collaborate?
Fill out the contact form and we’ll get in touch as soon as we can.